Our Bharwa Hari Mirch ka achaar is organically processed without any artificial preservatives. We use natural preservatives like salt, turmeric and mustard oil. No Garlic, No onion. We sun dry the Green chillies and then make pickle in Barnis which are then again sun-dired so you get perfect homemade taste.
Every bite is a journey, bringing farm-fresh authenticity, love, and transformation from the fields to your plate. Tastes best with paratha, daal rice, khichdi, etc. We use authentic recipes passed on to generations and it is unique in teste.
Ingredients : Moti Hari Mirch, Saunf, Methre, Ajwain, Jeera, Hing, Lal Mirch, Salt, Rai, Mustard Oil, Kala Namak, Degi Mirch, Haldi, Amchur, Kalonji, Vinegar
Storage Instructions: Refrigerate after opening or Store in a dry and cool place. It has a long shelf life of 12 months.
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